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How can you best use Kaldi's sambal? Why do they use chili peppers native to Central and South America? I investigated this along with its history and food culture in Indonesia.

KALDI sells a spicy condiment called "Sambal" (JAN: 4515996938207) (as of November 13, 2022). Even after searching Japanese websites, I couldn't find a very good, traditional way to eat it, but it seems to be used in local cuisine...
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